Hello, and welcome to this week’s roundup of intriguing wine-related news gathered from various online sources.
Typically, I curate these updates for my magazine on Flipboard, but I recognize that not everyone participates in that platform.
So, here’s a selection of the week’s highlights for you.
Trends and Innovations
Nonalcoholic wines from California are making strides in their journey, yet the disappointing reality is that they still trail behind traditional wines in quality.
London is witnessing a fascinating trend: wine bars are sprouting up everywhere.
This phenomenon is nearly turning all restaurants into wine bars, but the risk is that it may lead to a dilution of what makes each venue special.
In an exciting development, Japanese winemakers are innovating within their historical ties to Californian viticulture.
They’re bringing fresh ideas, like “Napa Koshu,” to the forefront of the industry.
Market Insights and Challenges
As we look to future market trends, Robert continues his insightful series about expectations for 2025, where he hints at the challenges that may be on the horizon.
A newly released report from SVB sheds light on potential hurdles facing the wine industry and warns of tough times ahead.
For additional viewpoints on the SVB report, check out commentary from sources like VinePair, SevenFifty Daily, and the San Francisco Chronicle.
In a curious story, one French winemaker faces a ban on his own creations in his homeland—a situation that has certainly caught attention.
Budget-conscious wine lovers will find a curated list featuring 20 bottles under $20, ideal for a cozy night in.
The world of wine is also exploring packaging beyond the traditional glass bottle, building on previous innovations in cork alternatives.
This week, we spotlight Mr. McCoy, who is making a noteworthy transition from his role in SOMM to stepping into the CEO spotlight within the wine industry.
Regional Highlights and Unique Varietals
Burgundy’s Grand Cru is often an overlooked gem but deserves a collector’s eye, despite its lofty price tag of $1,100 per bottle.
Andrew Jefford offers a poetic musing on wine as humanity’s ancient companion, highlighting the bittersweet reality of how friendships evolve over time.
Argentina is garnering attention on the international stage for its unique “mountain wines,” showcasing the country’s growing prominence in the global wine arena.
The issue of “smoke taint” has become more pressing as wildfires threaten to compromise grape quality, particularly in Washington state.
There’s also a deep dive into the significance of old vines, exploring their vital role in the art of winemaking.
The Old Vine Registry recently surpassed 4,000 entries, marking a significant milestone in documenting these historic vines.
In New York, an exploration of unconventional grape varieties uncovers fascinating stories behind the region’s unique plantings.
In a political twist, Ontario may consider banning imports of U.S. alcohol as a response to potential tariff threats, pointing to rising tensions.
South Africa is emerging as a key player in global wine tourism, thanks to intentional and strategic efforts to attract visitors.
Decanter takes a closer look at the nuanced concept of moderate drinking, providing insights into current cultural attitudes.
The wine production story in Altadena is unfolding, revealing how this lesser-known region contributes to the larger tapestry of viticulture.
Meanwhile, the WSTA has warned its customers to brace for what they’re calling a “double whammy tax grab,” hinting at upcoming financial implications for the industry.
Finally, interest is blossoming around Pugnitello, a little-known grape variety that covers just 35 hectares, stirring curiosity about its potential for future success.
R.H. Drexel presents a compelling choice between two intriguing destinations: Vida Valiente and the Memento Mori domain, highlighting the fresh direction these producers are taking.
Source: Vinography