Ellis Wines Pioneers Sustainability with Major Shift to HVO Fuel Delivery System
Ellis Wines pioneers sustainability by becoming the first independent UK merchant to mainly use HVO fuel in delivery vehicles, aiming for full diesel elimination.
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Collio Officially Embraces Orange Wine, Pioneering New Standards in Italian Winemaking
Collio officially integrates orange wines into its production standards, using Pantone color classification, reflecting global demand for skin-contact wines.
Moderate Alcohol Consumption May Enhance Health Despite Associated Risks
Recent research suggests moderate alcohol consumption may lower mortality risks while raising cancer concerns, sparking debate on dietary guidelines and public health policies.
New Food & Beverage Manager Development Programme Aims to Transform Hospitality Careers
Neville Abraham CBE launches a revitalized, no-cost Food & Beverage Manager Development Programme to enhance leadership in the hospitality industry, starting with a Q&A on January 16.
Vivat Bacchus Launches Partnership to Transform Youth Education in South Africa
Vivat Bacchus partners with the Africa College Foundation to sponsor students in South Africa, launching a charity dinner to raise £25,000 for education.
The Complex Role of Sulfur in Shaping Wine Quality and Perception
The article explores the complex debate among winemakers regarding sulfur's role in wine, highlighting diverse opinions on its impact on taste, texture, and overall quality.
Château Soutard: A Journey Through Time and Enduring Elegance in St-Emilion
Château Soutard, a Grand Cru Classé in St-Emilion, is celebrated for its breathtaking views and exceptional, ageworthy wines crafted with traditional expertise.
Exceptional Wine Finds: A Journey Through Remarkable Bottles This Week
This week's wine review highlights exceptional white and Pinot Noir selections from renowned California and Australian producers, showcasing unique flavors and quality.
The Unseen Beauty of Ancient Wine Cellars and Their Remarkable Wines
Ancient wine cellars, like those of Juris Wines in Austria's Burgenland, produce exquisite wines, showcasing that beauty often flourishes in neglect.
Soho House Unveils Exciting Low and No-Alcohol Cocktails for Dry January
Soho House launches exciting low and no-alcohol cocktails, including innovative options like Hibiscus Nogroni, catering to the growing demand during Dry January.