Vintage Overview: 2020 Brunello di Montalcino Rated 4/5
The growing season for the 2020 vintage was marked by a hot and dry summer, tapering off to cooler evenings in September.
As the month drew to a close, rainfall arrived, transforming the grape-growing landscape.
These conditions resulted in wines that are beautifully structured, inviting, and notably well-balanced, ensuring they will be delightful both now and in the years to come.
Looking back at the pandemic, it almost feels like a distant chapter.
Yet, tasting the newly released 2020 Brunellos brought back memories of that unusual period.
Many winemakers welcomed the chance to focus more on their vineyards, despite weather-related challenges that arose along the way.
Localized Issues and Weather Conditions
While the weather was unpredictable, it was not excessively extreme, leading to localized issues that varied for different vineyards.
Giacomo Neri from Casanova di Neri commented on the complexities of the year, whereas Riccardo Campinoti of Le Ragnaie felt fortunate to face no significant problems.
The winter before the growing season was relatively dry and mild.
However, March brought much-needed rain and even some snow, paving the way for early budding.
Though there was some frost damage, it was largely minimal and occurred mostly in lower elevations.
A substantial downpour in early June replenished moisture levels and helped cool temperatures, fostering ideal conditions.
This environment, however, did contribute to some challenges with powdery mildew during the berry development stage, especially in the southeastern region of San Polo.
Focus on Vineyard Management
Growers focused intently on managing the leaf canopy, ensuring their grapes were shielded from the sun’s harsh rays to avoid sunburn.
This skillful management is something they have honed over the years.
DIVE DEEPER INTO MICHAELA MORRIS’S TOP 20 CHOICES FOR BRUNELLO DI MONTALCINO 2020 WINES.
Source: Decanter
