Hospitality Sector Thrives in December Amid Concerns Over Rising Operational Costs
December 2024 saw a 2% growth in the UK hospitality sector, but looming cost increases threaten to jeopardize this momentum, prompting calls for government support.
Olivia Reyes is the founder of SuchWine, a specialized wine consultancy offering personalized wine selection services and education. With sommelier certification and vineyard management experience, she advises on wine cellars, restaurant wine lists, and private collections. SuchWine provides wine pairing recommendations, tasting events, vineyard tours, and investment guidance. Olivia specializes in sustainable viticulture, emerging wine regions, biodynamic wines, and small-batch producers. Her consultancy serves restaurants, private collectors, corporate clients, and wine enthusiasts looking to expand their knowledge. SuchWine focuses on terroir appreciation, vintage evaluation, proper storage techniques, and developing personalized tasting profiles for clients.
LWC Sets Ambitious ESG Goals to Achieve Net-Zero Emissions by 2050
LWC pledges to achieve net-zero emissions by 2050 with ambitious ESG initiatives, including a 25% reduction in emissions and a focus on workforce development.
Boutinot and Uco Valley Winery Launch Exciting New Argentinian Wine Collaboration
Boutinot partners with Bodega Urqo to launch Azul y Blanco, a wine brand celebrating Argentinian viticulture while emphasizing sustainability and innovative marketing.
Cape Mentelle Launches Marri Range to Celebrate Margaret River’s Terroir
Cape Mentelle launches its Marri range of four premium Margaret River wines in the UK, celebrating local terroir and biodiversity at accessible prices.
El viaje de Peter Sisseck hacia la creación de Pingus en Ribera del Duero
Peter Sisseck's creation of Pingus in Ribera del Duero transformed humble beginnings into a celebrated high-quality wine, despite the immense expectations it generated.
Discover 14 Affordable Rosé Wines That Elevate Any Occasion
Explore 14 affordable rosé wines under £20, featuring delightful selections from Provence to Corsica, perfect for any occasion or meal.
Stricter 2025 Cru Bourgeois Classification Elevates Eight Estates to Elite Status
The 2025 Cru Bourgeois classification highlights a stricter, quality-focused evaluation, promoting excellence among 170 estates, including eight newly elevated to top tier.
Discover the Timeless Elegance of Muga Prado Enea Gran Reserva Rioja
Muga Prado Enea, a vintage-specific Rioja, blends tradition and modernity while emphasizing quality over quantity amid climate challenges.
Vagabond Strengthens Leadership Team to Fuel Ambitious UK Expansion Plans
Vagabond enhances its leadership team, appointing key figures to drive expansion and innovation as it aims to grow its wine bar presence across the UK.
California’s Grape Harvest Hits Two-Decade Low Amid Changing Wine Industry Dynamics
California's grape harvest hit a two-decade low in 2024, with red grapes particularly affected, prompting concerns for growers amid declining wine consumption.