5 things not to do when you’re wine tasting unless you want to look like a novice: Rookie mistakes to avoid

Wine tasting can be an exciting and enjoyable experience, but you might make mistakes if you’re new to the world of wine.

Whether you’re visiting a winery or attending a tasting event, knowing the proper etiquette can help you feel more confident and make the most of your experience.

To avoid looking like a novice, you need to be aware of common faux pas that might give you away. Learning what not to do during a wine tasting will better prepare you to blend in with seasoned tasters and fully appreciate the nuances of each wine you sample. This article will guide you through five key mistakes to avoid, helping you navigate your next wine tasting with grace and sophistication.

1) Glugging Down the Wine

A person swirling a glass of wine, sniffing, then taking a big gulp

When you’re at a wine tasting, resist the urge to gulp down your sample like it’s happy hour.

Sipping slowly and savoring each taste is key to fully experiencing the wine’s flavors and aromas.

Take small sips and let the wine linger on your palate.

This allows you to appreciate its complexity and nuances.

Remember, wine tasting is about quality, not quantity.

If you’re not fond of a particular wine, it’s perfectly acceptable to discreetly spit it out into the provided spittoon.

This practice is common among experienced tasters and helps you maintain your clarity throughout the event.

By avoiding the rookie mistake of glugging down your wine, you’ll show respect for the winemaker’s craft and demonstrate your knowledge of proper tasting techniques.

Plus, you’ll be able to taste more varieties without feeling the effects too quickly.

2) Wearing Strong Perfume

A person holding a glass of wine with a strong perfume bottle nearby, surrounded by various wine tasting items

Leave the perfume or cologne at home when you’re heading to a wine tasting.

Strong fragrances can interfere with your ability to smell and taste the wines properly.

Scents from perfumes, colognes, and even strongly scented lotions can overpower the delicate aromas of the wine.

This ruins the experience not just for you, but for others around you as well.

Wine tasting relies heavily on your sense of smell.

When you’re surrounded by other fragrances, it becomes difficult to pick up on the subtle notes in each wine.

Professional wine tasters and sommeliers avoid wearing any scented products on tasting days.

They know how important it is to have a neutral olfactory environment.

If you forget and accidentally wear perfume, try to keep your distance from others.

You can also ask the tasting room staff if they have unscented wipes to help reduce the fragrance.

Remember, the goal is to fully experience the wine’s aroma and flavor.

Strong perfumes get in the way of that, so skip them for your next tasting event.

3) Holding the Glass by the Bowl

A hand holding a wine glass by the bowl, with a frown

When you’re wine tasting, grabbing the glass by its bowl is a rookie mistake.

It might feel natural, but it’s a big no-no in the wine world.

Your hands transfer heat to the wine, warming it up and potentially altering its flavor profile.

This is especially problematic for white wines and sparkling varieties that are best enjoyed chilled.

Holding the bowl also leaves unsightly fingerprints on the glass.

These smudges can interfere with your ability to properly assess the wine’s color and clarity.

The proper technique is to hold the glass by its stem.

Pinch it between your thumb and first two fingers, letting the base rest on your other fingers for stability.

This stem-holding method keeps the wine at its ideal temperature and allows you to swirl it easily.

It also looks more refined and shows you know your stuff.

Remember, wine tasting is as much about the experience as it is about the wine itself.

Holding your glass correctly demonstrates respect for the wine and the tasting process.

4) Skipping the Spitting

A person spitting out wine at a wine tasting, surrounded by onlookers with disapproving expressions

You might think spitting out wine is wasteful or impolite, but it’s actually a crucial part of wine tasting etiquette.

Swallowing every sip can quickly lead to intoxication, clouding your judgment and dulling your palate.

Professional tasters and seasoned wine enthusiasts always use the spittoon.

It allows them to sample a wide variety of wines without getting tipsy.

Plus, it helps maintain a clear head for evaluating each wine’s nuances.

Don’t worry about wasting wine.

The small pours at tastings are meant for just that – tasting.

By spitting, you can experience more wines and truly appreciate their differences.

If you’re uncomfortable spitting in public, practice at home first.

Aim for a clean, discreet spit into the provided container.

It might feel awkward at first, but it’s a skill worth mastering.

Remember, wine tasting is about savoring flavors and aromas, not drinking.

Embrace the spit and you’ll be able to enjoy more wines while maintaining your composure throughout the tasting.

5) Ignoring the Wine’s Aroma

Don’t skip the sniffing step when wine tasting.

The aroma is a crucial part of the wine experience, revealing much about its character and quality.

Give your glass a gentle swirl to release the wine’s bouquet.

This helps volatile compounds evaporate, making the scent more pronounced.

Take a moment to inhale deeply.

Notice the different layers of fragrance.

Can you detect fruit, flowers, spices, or earthy notes?

Pay attention to how the aroma changes as the wine breathes.

Some wines evolve significantly in the glass over time.

Remember, your nose can pick up subtleties your taste buds might miss.

A wine’s aroma can hint at its age, grape variety, and even the region where it was produced.

By skipping this step, you’re missing out on a key aspect of wine appreciation.

Plus, you might appear inexperienced to other tasters.

So take your time with the aroma.

It’s not just about looking fancy—it’s about fully experiencing the wine and enhancing your enjoyment.

Understanding Wine Tasting Etiquette

Wine tasting has its own set of unwritten rules.

Knowing how to hold your glass and what to wear can make a big difference in your experience and how others perceive you.

The Importance of Holding Your Glass Correctly

Proper glass handling is key to fully enjoying wine.

Hold your glass by the stem, not the bowl.

This prevents your hand’s warmth from affecting the wine’s temperature.

Swirling the wine gently aerates it and releases aromas.

Don’t swirl too vigorously – you might spill!

When sipping, take small amounts to savor the flavors.

Avoid gulping or finishing your glass quickly.

Between tastings, it’s fine to dump leftover wine in the provided receptacles.

This helps you pace yourself and stay clear-headed.

What to Wear to a Wine Tasting

Dress smart casual for most wine tastings.

Avoid overly casual clothes like shorts or flip-flops.

Opt for darker colors to hide potential wine spills.

Ladies, be careful with dangly sleeves that could knock over glasses.

Comfortable shoes are a must, especially for vineyard tours.

Skip strong perfumes or colognes – they can interfere with wine aromas.

Consider the venue and weather.

A formal winery might call for dressier attire, while an outdoor tasting could require layers.

Remember, you’re there to focus on the wine, not to make a fashion statement.

Keep it simple and tasteful.

Enhancing Your Wine Tasting Experience

Elevate your wine tasting game by mastering a few key strategies.

These techniques will help you appreciate each wine more fully and make the most of your tasting experience.

Engaging with the Sommelier

Strike up a conversation with the sommelier or wine expert.

They’re a wealth of knowledge and can offer valuable insights.

Ask about the winery’s history, grape varieties, or winemaking processes.

Don’t be afraid to share your preferences.

Let them know if you enjoy bold reds or crisp whites.

This helps them tailor recommendations to your taste.

Show interest in their expertise.

Inquire about food pairings or ask for tips on detecting specific flavors.

Your curiosity will often be rewarded with extra attention and perhaps even a bonus pour.

Utilizing the Spit Bucket

Don’t shy away from the spit bucket – it’s your friend at wine tastings.

Spitting allows you to taste more wines without getting tipsy.

It’s a common practice among professionals and serious enthusiasts.

To spit discreetly, bring the glass close to the bucket.

Take a sip, swish it around your mouth, then spit in a steady stream.

It takes practice, but you’ll soon look like a pro.

Remember, spitting doesn’t mean you’re not enjoying the wine.

You’re still experiencing the flavors and aromas.

It simply helps you stay clear-headed to appreciate more wines throughout the event.